While one of the most popular cheeses, these cheddars are far from ordinary. The Cheese Ambassador has selected only the finest cheddars from around the world. Aged cheddar cheese offers a robust, hearty and complex flavor profile that can be enjoyed with both beer and red wine.
Located in County Limerick and recognized as the originator of fine Irish cheddar cheese, Marion Cahill of Cahill's Farm has developed an interesting range of flavored ched... [Read more]
Denhay has 1000 Friesian Holstein cows in five herds, selected for the high protein quality of their milk. Their welfare is independently audited by the RSPCA''s Freedom Fo... [Read more]
While visiting the English countryside, we discovered an exquisite English cheddar cheese. This aptly named drum-shaped delight from Dorset sets a new standard for cheddar... [Read more]
Award winning American Artisanal cheese maker Jorge Mariano Gonzalez handcrafts and inspects every 60 pound wheel of Fiscalini Farms' bandage-wrapped raw-milk cheddar. It i... [Read more]
Maple Smoked Cheddar is just one of the Grafton Village Cheese Company's excellent American Artisanal cheeses. It is bathed in the cool smoke from smoldering hard maple woo... [Read more]
Cheese is a product of its environment. In New Zealand, rich fertile valleys watered by pure mountain streams and soft, gentle rain create endless grazing pastures of lush,... [Read more]
Situated on the West Coast of Scotland, the Mull of Kintyre has a mild climate which is ideal for dairy farming. Produced from the fresh milk of local dairy herds, this fin... [Read more]
If you enjoy our Vintage Canadian Cheddar, then you love this cheddar aged for another three years. This seven year old Cheddar is a firmly pressed cheese with a hard, homo... [Read more]
Cheddar cheese was invented in Somerset, England in the 15th century on a dairy farm near Cheddar Gorge. It was a favorite of Queen Elizabeth the first and one of the gastr... [Read more]
A true maturing, firm ripened goat cheddar aged over 12 months, this cheese has won every major Canadian and American cheese-making award in its category. It has an exquisi... [Read more]
Joe Widmer's family has been crafting gourmet cheese in Theresa, Wisconsin since his grandfather John Widmer arrived from Switzerland and settled in the heart of one of the... [Read more]
Along with their conquering armies, the Romans brought their cheese making expertise to England in the first century AD. But it was not until the sixteenth century when the... [Read more]
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